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£30.00 + VAT

The Health and Safety (Display Screen Equipment) Regulations 1992, as amended by the Health and Safety Miscellaneous Amendments Regulations 2002 places significant responsibilities upon employers for the health and safety of their staff. This course has been developed to enable organisations to comply with the law by providing learners with an increased understanding of health and safety relating to display screen equipment and workstations.


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£30.00 + VAT

This course will help employers, employees and the self-employed to maintain good driving practice as required by law.


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£30.00 + VAT

Training in equality and the law can help to ensure equality takes place in the workplace and reduce the company's liability. As a result, this e-learning course has been developed to provide learners with a heightened awareness of equal opportunities within the workplace.


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£30.00 + VAT

Whether it's your first time in front of an audience or you're a high level manager, this short online course provides excellent guidance that will help you develop presentation skills to keep your audience engaged and interested.


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£30.00 + VAT

In a day to day routine it is difficult to keep as organised as you would like. Some people frequently feel under pressure to the pace of day to day life, as it has dramatically increased and many people feel that there are simply not enough hours in the day. As a result, this e-learning course has been designed to help learners improve their time management skills.


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£12.00 + VAT

The aim of this Virtual College food hygiene training module is to raise understanding and achieve good standards of food safety and hygiene. Upon completion learners will have an understanding of a wide range of key food safety issues, including the three main types of food safety hazard, their sources and methods of control


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£12.00 + VAT

The aim of this Virtual College food hygiene training course is to raise understanding and achieve good standards of food safety and hygiene. Upon completion learners will have an understanding of a wide range of key food safety issues, including the three main types of food safety hazard, their sources and methods of control


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£12.00 + VAT

The aim of this Virtual College food hygiene training course is to raise understanding and achieve good standards of food safety and hygiene. Upon completion learners will have an understanding of a wide range of key food safety issues, including the three main types of food safety hazard, their sources and methods of control


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£87.50 + VAT

Level 3 Food Safety and Hygiene for Supervisors training from Virtual College enables candidates to identify problems and to recommend solutions within food preparation and delivery areas. It is ideally suited to people who are responsible for supervising other members of staff, such as team leaders and managers across all sectors including manufacturing, catering and retail.


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£15.00 + VAT

This course has been developed to provide you with an introduction to what employers need to do in order to meet their duties under the COSHH Regulations 2002. On completion, learners will have an increased understanding of the positive impact of COSHH, the effects of hazardous substances and the methods to adopt to comply with the regulations.


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